Gas and milk. Coconut Cream smells and tastes pronouncedly gassy, and a milky note makes the whole thing much creamier. It is an indica-dominant hybrid bred from Coconut Milk and Frosted Flakes. Caryophyllene leads this batch by a wide margin, with humulene and limonene after it: pepper, wood and a touch of citrus. You get a brief, light euphoria first. A powerful relaxing effect follows quickly and takes over. This is an eighth of whole flower from Nanticoke, and one for later in the day. Ease in with a pull or two.